Apple Raisin & Cinnamon Oat Bar

20-30 mins

Nutrition

(Per Serving)
Kcal: 127
Carbs: 23g
Protein: 2g
Fat: 3g

Directions

Preheat the oven to 180°C (350°F). Line a baking sheet with parchment.



In a large bowl, mix raisins, apple, oats, and cinnamon.



Melt coconut oil, 1 tbsp olive oil, and maple syrup in a pan over medium heat until just bubbling. Pour over oat mixture and stir well.



Press into the baking tray and spread evenly. Bake for 12-14 minutes until golden. Let cool before slicing into bars.

Ingredients

  • 2.5 oz. (70g) raisins
  • 2 tbsp. dried apple pieces, chopped
  • 4.75 oz. (135g) porridge oats
  • 2.5 oz. (70g) jumbo oats
  • 1 tbsp. coconut oil
  • 6 tbsp. maple syrup
  • 1 pinch ground cinnamon